by rpmadmin | Jul 13, 2021 | Press
Kristin Donnelly of Food & Wine Magazine wrote a wonderful piece about our “passionate commitment to locally raised meat, lesser-known cuts and chef-inspired recipes” and extoled our charcutierie program, saying “might be one of the best in the...
by rpmadmin | Jul 8, 2021 | Press
We’re humbled to be voted as one of the Best of 2018 by the readers of Virginia Living Magazine. Thank you so much to everyone who voted us Best Local Gourmet Food Store for Central...
